Big Mac Loaded Fries

Fancy a Big Mac? I’ve got you covered. This delicious fakeaway is a great way to combat those cravings. This has to be one of my absolute favourites!!

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Big Mac loaded fries
Updated photos to come…

I only first tried this fakeaway the day before writing this recipe.. I knew that it couldn’t wait and I simply HAD to add it to my website. It’s so easy to make, and so delicious!

I’ve written this recipe for those who oven cook their chips. I personally use an ActiFry but I know that not everyone uses them! If you do, then go ahead and use it! I set mine to 220 degrees and pop it on for 30 minutes to get the best tasting chips! Before I got my ActiFry, I used to oven cook my chips and grew an obsession with making my own as it was really easy! I can’t remember the last time I bought pre-cut chips! They’re just as good though if you’d prefer to use those!

Big Mac Seasoning

I can’t stress enough how important the seasoning is for this recipe! Without it, you’re basically just making mince & chips, and that’s not nearly as delicious as a Big Mac now is it!! Not to worry though, I’ve got you on this one.. the JD Seasonings have seasonings that are specifically mixed for the meals you love! For this recipe, I used the Burger Blend & the Chips & Wedges seasonings! You can use the code JESSGETS20 to get 20% off their whole website!

More delicious takeaways:

If you do decide to make this delicious fakeaway, be sure to take a snap and tag me on Instagram! @thesliceofjess

*Calorific values may change depending on brand of food used*

Big Mac Loaded Fries
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Big Mac Loaded Fries

Recipe by The Slice of Jess
Servings

1

servings
Prep time

30

minutes
Cooking time

10

minutes
Calories

677

kcal

Ingredients

  • 250g 5% fat beef mince

  • x2 Cheese slices

  • 250g Potatoes

  • 40g Ketchup

  • 40g Light Mayonnaise

  • 10g Mustard

  • Handful of Lettuce

  • Burger Blend Seasoning (use code JESSGETS20 for 20% off)

  • Chips & Wedges Seasoning (use code JESSGETS20 for 20% off)

  • Spray oil

Directions

  • Preheat your oven to 200 degrees.
  • Cut your chips in to thin strips. Coat with spray oil and Chips & Wedges Seasoning Put in the oven for 30 minutes.
  • Meanwhile, fry off your mince with the Burger Blend Seasoning
  • Mix your mayo, ketchup & mustard together to make your burger sauce.
  • Once the chips have cooked, put them in a bowl and top with your cheese slices followed by the mince.
  • Pop this in the microwave for 20-30 seconds until the cheese has melted.
  • Top with your burger sauce & lettuce.
  • Serve & enjoy!